"A FESTIVAL OF MEAT"
Our regions finest chefs demonstrate their skill and passion for meat through a wide variety of inspired creations. Whole pig & lamb roasts, house-made sausage, charcuterie, smoked meats, ethnic-inspired dishes, classic BBQ, and other full-flavored exotic foods will be featured at Brewery & The Beast.
Accompanying the decadent dishes will be refreshments provided by The Phillips Brewing Company, Vancouver Urban Winery, and Left Field Cider. Homemade sodas, and traditional iced teas will also be served to wash down the savory, sweet, and smoky flavors.
Join us for Vancouver’s 2nd annual Festival of Meat – Brewery & The Beast
Date: Sunday, July 27th, 2014.